KDL Chilli

KDL Chilli

KDL chilli is a premium, Byadgi variety of dried red chilli, known for its deep red color, wrinkled texture, moderate heat, and rich flavor. Originating from the Byadgi region of Karnataka, India, it is highly valued for its high color value, making it ideal for adding vibrant color to dishes, spice powders, and oleoresin extraction. The stemless version offers a pure and clean product.

KDL Chilli Specification

KDL Chilli is known for its excellent red color and medium heat level. It is commonly used in powders, pastes, and culinary preparations.

• Origin: India

• Color (ASTA): 150 – 200 ASTA

• Pungency: 20,000 – 30,000 SHU

• Length: 7 – 15 cm | Breadth: 2 – 4 cm

• Loose Seed: Max 3% | Broken Chilli: Max 5%

• Drying: Natural Sun-Dried

• Moisture: Below 12%

• Shelf Life: 2 years (cool & dry place at 5–10°C)

• Packaging: 10 kg / 25 kg PP or Jute Bags, Custom Packing Available