Guntur Sanam stemless

Sannam also known as 334, S4 or sometimes as S10 is one of the most popular variants of the red chillies that is highly in demand because of its aroma, flavor and pungency. Nearly 50% of chilli production in India counts for Sannam dried red chillies.

Sannam Chilli (334 Type)

Sannam Chilli is one of India’s most popular export varieties, known for its medium heat and balanced flavor. It is widely used for powders, curries, sauces, and seasoning blends worldwide.

• Origin: India

• Color (ASTA): 50 – 80 ASTA

• Pungency: 20,000 – 35,000 SHU

• Length: 7 – 10 cm | Breadth: 1 – 2 cm

• Loose Seed: Max 3% | Broken Chilli: Max 5%

• Drying: Natural Sun-Dried

• Moisture: Below 12%

• Shelf Life: 2 years (cool & dry place at 5–10°C)

• Packaging: 10 kg / 25 kg PP or Jute Bags, Custom Packing Available